Production regulations for “Roero” denomination of controlled and guaranteed origin, docg wines
Article 1
Denomination and wines
1. The “Roero” denomination of controlled and guaranteed origin is reserved for wines that adhere to the conditions and the requirements stated in these production regulations, for the following types and mentions:
Red wines:
“Roero”;
“Roero” riserva;
White wines:
“Roero” or “Roero” Arneis;
“Roero” riserva or “Roero” Arneis riserva;
“Roero” sparkling or “Roero” Arneis sparkling.
Article 2
Ampelographic base
1. The “Roero” and “Roero” riserva denomination of controlled and guaranteed origin wines are obtained are obtained from grapes from vineyards with the following ampelographic composition in the company:
Nebbiolo grape variety: 95% minimum;
non-aromatic red grapes suitable for cultivation in the Piedmont Region may also jointly or separately contribute up to a maximum of 5% (Annex 1).
2. The “Roero” and “Roero” Arneis denomination of controlled and guaranteed origin wines including riserva and sparkling wines are obtained from grapes from vineyards with the following ampelographic composition in the company:
Arneis grape variety: 95% minimum;
non-aromatic white grapes suitable for cultivation in the Piedmont Region may also jointly or separately contribute up to a maximum of 5% (Annex 1).
