Roero: from vineyards located on the hill of San Michele in Canale. It ages 12 months in French oak tonneau and 12 months in bottle, for an annual production of about 2,000 bottles;
Roero Arneis: from vineyards located in San Michele and Cavallotti in Canale. It ages in stainless steel vats and for 2 to 3 months in bottle, for an annual production of about 10,000 bottles.